Talking to Brau Supply Owner Steven Liesch
I sit down with Steven Liesch the owner of Brau Supply, a home brewing equipment store. Steven started his career cutting hair and slowly worked...
Distilling Pink Strawberry Gin
The new distillery I am working at, Boothstown Gin, is housed inside the Coal & Cotton pub in Manchester. The spirits produced here are primarily...
Mulberry Mango Gin & Gin Recipe Testing
My boss at the Shakespeare Distillery gave me the opportunity to develop my very own gin recipe in the gin school. Needless to say, I...
A Short History of Gin
PRE 1000 AD- Juniper Berries Our short history of gin becomes with gin’s mandatory ingredient: juniper berries. In Egyptian times juniper berries were used as...
Jesse Willson (Still It) Interview
I sit down with Jesse Willson @Still It from the hugely popular home distilling channel, Still It: Chase the Craft, to talk about how he...
How My YouTube Subscriber Hired Me
The most common way to make money on YouTube is to get your channel monetized. This requires 1,000 subscribers and 4,000 hours of watch time...
Trying to Make Amaretto Disaronno
My boss, Simon, at the Shakespeare distillery really likes limoncello and amaretto. He tasked me with trying to come up with a recipe for both...
One Day Living In A Pub
This blog and on my YouTube channel are a way for me to document my journey as a distiller. Sometimes I wish I had taken...
Developing a Limoncello Liqueur Recipe
Their sunshine yellow colour draws me in like no other fruit does. Refreshing and sour, lemons help to elevate almost any dish or drink on...